Imaginative Utah Cooking Classes

Have a hankering to taste and compare the finest couture chocolates? Always wanted to make homemade pasta? Want to impress your loved one with a romantic, five-course meal that you prepared yourself? The talented and approachable chefs of Iverson Catering in Park City, Utah, offer private cooking classes and tastings for groups of ten or more guests.

In the comfort of your own Deer Valley or Park City - area home, you can learn to create a multi-course Tuscan meal. Or, gather friends for a personalized and paired wine and cheese tasting with Chef Iverson and a trained sommelier. Chef Iverson's cooking classes are not some passive, watch-from-the-audience affair. Instead, you'll work side-by-side with the chefs, gaining hands-on experience and really learning how to make your favorite dish, be it macadamia-encrusted monkfish or buttermilk panna cotta with wild strawberries.

In addition to cooking classes, our Park City tasting parties are a fun and growing social trend. Iverson Catering offers several types of gourmet tastings, including:

• Wine
• Cheese
• Chocolate
• Foie Gras & Patés
• Champagne
• Tequila
• Scotch

Whether you are looking for a team-building event for a corporate retreat, or just a unique way to entertain local Park City friends, our Utah cooking classes are a great way to spend an afternoon or evening. Best of all, after all the hard work of playing chef comes the easy job of eating your creation! To learn more about our Utah cooking classes and tastings, contact Iverson Catering at info@iversoncatering.com or call us toll free at 877.476.7070.